Ricotta cheese is a delightful and versatile ingredient that can elevate a variety of dishes in the kitchen. From savory to sweet, this creamy cheese can add a unique flavor and texture to your meals. In this article, we will explore the surprising versatility of ricotta cheese in cooking, featuring a delicious recipe for Ricotta Cheese Stuffed Shells. Whether you’re preparing a family dinner or a special occasion feast, this dish is sure to impress!
Ingredients
- 12 large pasta shells
- 15 ounces ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 large egg
- 2 cups marinara sauce
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh basil for garnish (optional)
Instructions
Step 1: Cook the Pasta
Begin by boiling a large pot of salted water. Add the pasta shells and cook according to package instructions until al dente. Once cooked, drain and set aside to cool slightly.
Step 2: Prepare the Filling
In a mixing bowl, combine the ricotta cheese, half of the mozzarella cheese, Parmesan cheese, egg, dried basil, dried oregano, salt, and pepper. Mix until well combined and creamy.
Step 3: Stuff the Shells
Preheat your oven to 375°F (190°C). Take each cooked shell and fill it generously with the ricotta mixture. Place the stuffed shells in a baking dish, open side up.
Step 4: Add Marinara Sauce
Pour the marinara sauce evenly over the stuffed shells. Sprinkle the remaining mozzarella cheese on top for a deliciously cheesy finish.
Step 5: Bake
Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.
Step 6: Serve
Remove from the oven and let cool for a few minutes. Garnish with fresh basil if desired, and serve hot!
FAQs
What can I substitute for ricotta cheese?
If you don’t have ricotta cheese on hand, you can use cottage cheese or cream cheese as a substitute. Blending them can achieve a similar texture.
Can I make stuffed shells ahead of time?
Yes! You can prepare the stuffed shells in advance and refrigerate them before baking. Just add a few extra minutes to the baking time if cooking from cold.
Is ricotta cheese healthy?
Ricotta cheese is a good source of protein and calcium, making it a healthy addition to your diet when consumed in moderation.
What other dishes can I make with ricotta cheese?
Ricotta cheese is incredibly versatile and can be used in lasagna, pancakes, desserts like cheesecake, and even in salads for added creaminess.
Can I freeze ricotta cheese?
Yes, ricotta cheese can be frozen, but it may change in texture. It’s best used in cooked dishes after freezing.