Sweet Corn and Lime Popsicles are a delightful summer treat that perfectly combines the sweetness of fresh corn with the tangy zest of lime. These popsicles are not only refreshing but also simple to make, making them a favorite for family gatherings or a hot day by the pool. The natural sweetness from the corn and the citrusy flavor of lime create a unique and enjoyable dessert that everyone will love. In this article, we will guide you through the process of making these delicious popsicles, complete with a list of ingredients and step-by-step instructions.
Ingredients:
- 2 cups fresh sweet corn kernels (about 3-4 ears of corn)
- 1 cup coconut milk
- 1/2 cup sugar (adjust to taste)
- 1/4 cup fresh lime juice
- 1 tablespoon lime zest
- 1/4 teaspoon salt
- Optional: Fresh mint leaves for garnish
Instructions:
Step 1: Prepare the Corn
Start by shucking the corn and removing the kernels from the cobs. You can use a sharp knife to cut the kernels off carefully. Measure out 2 cups of fresh corn kernels and set aside.
Step 2: Blend the Ingredients
In a blender, combine the corn kernels, coconut milk, sugar, lime juice, lime zest, and salt. Blend until you achieve a smooth mixture. Taste the mixture and adjust the sweetness if needed.
Step 3: Pour into Molds
Pour the blended mixture into popsicle molds, leaving a little space at the top for expansion. If you like, you can add a few whole corn kernels to each mold for added texture.
Step 4: Insert Sticks and Freeze
Insert popsicle sticks into the molds and place them in the freezer. Freeze for at least 4-6 hours or until completely solid.
Step 5: Unmold and Enjoy
To unmold the popsicles, run warm water over the outside of the molds for a few seconds. Gently pull on the sticks to release the popsicles. Serve immediately and enjoy the refreshing taste of Sweet Corn and Lime Popsicles!
FAQs
Can I use frozen corn instead of fresh corn?
Yes, you can use frozen corn if fresh corn is not available. Just make sure to thaw it and drain any excess water before blending.
How long do these popsicles last in the freezer?
These popsicles can last up to 2 months in the freezer if stored properly in an airtight container.
Can I substitute coconut milk with another type of milk?
Yes, you can use almond milk, regular milk, or any other milk of your choice, but it may alter the flavor and creaminess of the popsicles.
Is there a way to make these popsicles healthier?
You can reduce the amount of sugar or use a natural sweetener like honey or agave syrup to make them healthier.
What can I serve with Sweet Corn and Lime Popsicles?
These popsicles pair well with fresh fruit, yogurt, or can be served alongside a light summer salad for a refreshing dessert option.