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Pizza Bianca, also known as white pizza, is a delightful twist on the classic Italian dish that is sure to impress your family and friends. Unlike traditional pizza, Pizza Bianca is topped with a creamy blend of cheeses and fresh herbs, making it a rich and flavorful option for any pizza night. This recipe is not only simple to follow but also allows for customization with your favorite toppings. Let’s dive into how to make this delicious Pizza Bianca from scratch!
Ingredients
- 1 pound pizza dough (store-bought or homemade)
- 1 cup ricotta cheese
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh basil leaves, for garnish
Instructions
Step 1: Preheat the Oven
Start by preheating your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up as well.
Step 2: Prepare the Dough
On a floured surface, roll out the pizza dough into a 12-inch circle. Transfer the dough to a baking sheet or a pizza peel if using a pizza stone.
Step 3: Make the Cheese Mixture
In a mixing bowl, combine the ricotta cheese, minced garlic, oregano, salt, and black pepper. Mix until smooth and well blended.
Step 4: Assemble the Pizza
Spread the ricotta mixture evenly over the rolled-out dough, leaving a small border around the edges. Sprinkle the shredded mozzarella and grated Parmesan cheese over the top.
Step 5: Drizzle with Olive Oil
Drizzle the top of the pizza with olive oil for added flavor and a golden finish.
Step 6: Bake the Pizza
Carefully transfer the pizza to the preheated oven (or onto the pizza stone) and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
Step 7: Garnish and Serve
Once baked, remove the pizza from the oven and let it cool for a minute. Garnish with fresh basil leaves before slicing and serving.
FAQs about Pizza Bianca
What is Pizza Bianca?
Pizza Bianca is a type of white pizza that is made without tomato sauce. Instead, it uses a creamy cheese mixture as the base, often flavored with garlic and herbs.
Can I customize my Pizza Bianca?
Absolutely! You can add your favorite toppings such as spinach, artichokes, or even prosciutto to make it your own.
What cheeses are best for Pizza Bianca?
The classic combination includes ricotta, mozzarella, and Parmesan cheese, but feel free to experiment with other cheeses like goat cheese or fontina for different flavors.
How do I store leftover Pizza Bianca?
Store any leftover Pizza Bianca in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for the best results.
Can I make Pizza Bianca ahead of time?
You can prepare the cheese mixture and roll out the dough ahead of time. Assemble the pizza and bake it when you’re ready to serve.
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